Letterpress – Amaranth Crunch


This delicious bar made by Letterpress features 70% chocolate from Ghana and air-popped amaranth. We love the texture and toasty rich notes complimented with a pop of salt in this bar!

From the Maker:
“Amaranth is a naturally gluten-free grain loaded with nutrients. Originally a staple of the Aztecs and Mayans, amaranth is high in protein, calcium, and iron. Of course, we also chose amaranth because it tastes great.”

Ingredients: Cacao Beans, Unrefined Cane Sugar*, Cocoa Butter*, Puffed Amaranth*, Sea Salt
*Certified Organic

In stock