How can

I use it?

As a dip!

Warm slightly and dip fresh fruits, pretzels, popcorn, sweet breads, and more!

As a spread!

Spread on waffles, pancakes, cinnamon rolls, sweet bread, baklava, and more!

On ice cream!

Warm by taking the lid off and lightly heating the jar in a water bath on the stove OR take off the lid and microwave for 3-4 seconds at a time, stirring in between.  Our sauce is made with real homemade caramel and can burn easily.

In baking!

Add a heaping spoonful of our sauce to any brownie batter for rich caramel goodness. Use as a ganache or in between layers of sponge in place of frosting.  

As hot chocolate!

Warm the milk of your choice with some of the sauce (about 1 tablespoon per cup or to taste).  Stir while warming then enjoy! Add a small spoonful to your morning coffee in place of sugar and cream.

Recipes coming soon!